Pain Rice is very essential for Indian recipes, where Indian foods will not end without a rice. You might be thinking recipe for plain rice???? Everyone can do it!!! But who are new to cooking will not be knowing anything. I usually cook rice in pan inside a pressure cooker. Here it goes.
- Rice: 1 cup
- Water: 2 1/4 cup or 2 1/2 cup(depends on rice)
Method:
To cook in the pressure cooker:
- Put rice in a pan & wash it for 3 times at least (this is to remove the dust & excess polish).
- put water to rice.
- Before placing pan in to cooker.
- put the cooking stand and add water into cooker so the water raises just above the bottom of pan.
- place the pan with rice into cooker, close the cooker with the lid and remember to put the Whistle and cook with high flame.
- when it whistle for 3 times turn off the stove.
- Wait till pressure cools down by itself (approximately 10minutes) to open the lid.
- Now your Plain Rice is ready.
Next i will be posting recipes made using Plain Rice.
To buy “Indian Spice Powders” Here
To buy “Read To Eat Indian Foods” Here
To buy “Indian Spice Powders” Here
To buy “Read To Eat Indian Foods” Here
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