Ingredients:
- Onion: 2 (finely chopped)
- Tomato: 4 medium size (chopped)
- Green Chilly: 3-4 (split in half)
- Red Chilly Powder: 2 tsp
- Coriander Powder: 1 tsp
- Dry Fenugreek Leaves/Kasuri Methi: 1 tsp
- Sugar: 1/2 tsp
- Garam Masala: 1/2 tsp
- Cashew Nuts: 12
- Tomato Sauce: 1/2 tsp
- Ginger Paste: 1 tsp
- Garlic Paste: 1 tsp
- Oil: 3 tbsp
- Butter: 2 tbsp
- Cream: 1/2 cup
- Salt: to taste
To Marinate:
- Chicken (Boneless): 1 kg
- Red Chilly Powder: 1 tbsp
- Coriander Powder: 2 tsp
- Ginger Paste: 1 tsp
- Garlic Paste: 1 tsp
- Salt: 1 tsp
Method:
To Marinate:
- Clean and wash the chicken.
- Cut chicken into 1 inch by 3 inch pieces. Keep aside.
Note: Normally boneless chicken
is Preferred for this recipe. Chicken with bones can also be used.
- In a mixing bowl add all the marinate ingredients except chicken. Mix well.
- Add chicken pieces mix and keep aside to marinate for 10-15 minutes.
- Heat the oil in a nonstick pan.
- Add marinated chicken keep stirring in between.
- Do not cook the chicken completely.
- When the chicken is cooked to 75%, takeout the chicken pieces to a plate and leave the oil in the pan.
- Add onion and 1/4 tsp salt to the same pan saute till transparent.
- Add cashew nuts, ginger paste and garlic paste saute till raw smell goes.
- Add chilly powder, coriander Powder, green chilly and kasuri methi Stir once.
- Add tomato, stir and close the lid.
- Keep stirring in between.
- Cook till tomato is cooked completely.
- Turn off the heat and let it cool.
- Pour it to a blender and blend it to fine paste with little water.
- Heat butter in the same nonstick pan.
- Add blended paste, stir for 2 minutes.
- Add water to required thick gravy consistency.
- Add garam masala, salt, sugar and tomato sauce.
- Boil it for few minutes.
- Add cream mix once and add chicken.
- Taste and adjust the seasoning.
- Stir for 30 seconds.
- Creamy butter chicken is ready to serve with chapatti, naan, paratha and rotis.
Related Recipes:
- Chicken Tikka Masala
- Spicy Yogurt Chicken Masala
- Roasted Chilly Chicken
- Green Dry Chicken
- Chicken Pakhi Biryani
To buy “Read To Eat Indian
Foods” Here
Loved the Recipe? then +1 it :P
25 comments:
wow its a treat to all my senses
looks super delicious dear, have made paneer makhani, never made using chicken...lovely recipe..
Looks tempting...creamy and delicious...love with naan
Yum ..that's looks fab ..better than what we get outside
wow..... really yummy looks so delicious and mouthwatering.....
I haven't tried this.. sounds new to me.. will try this..
delicious curry MAdhura, very well made.
Hi u ve a nice space.. loved ur recipes.. do visit my blog wen u find time.
www.lovencook.blogspot.com
This look so yummy, more rice please..,
Creamy and rich chicken curry..love it
A yummy treat!!! Looks even better than any restaurant version :)
Prathima Rao
Prats Corner
Looks so yummy!
Wow.. loved it.. So yummy :D
Slurpp!! Delicious platter..Drooling here.
butter chicken looks delicious. even tempting for a veggie like me.
Hi my name is yogesh kumar. I like this blog website due to the quality of a description about food recipes. I say thanks to that person who made this
www.today-life-style.blogspot.com
Hi my name is yogesh kumar. I like this blog website due to the quality of a description about food recipes. I say thanks to that person who made this
www.today-life-style.blogspot.com
@yogesh kumar, Thanks for ur compliments. Do subscribe the blog for future recipe updates.
Butter chicken looks yummy....well made and well explained...
loved ur version..
thanks for sharing..
wow...wat a delicious treat dear..:P
Tasty Appetite
lovely recipe...do visit the ongoing event and send us some beautiful recipes of yours :)
A Girl's Diary
Event:
What's On Your Kebab Platter
Yummy.. cannot wait to try it out
my favorite dish
simply superb
Love the flavors.. looks so creamy..
Jabeen's Corner
Ongoing Event-Iftar nights
Post a Comment
Thanks for stopping by Easy Cooking For Amateurs and leaving valuable comments and suggestions.